Zevenwacht is a privately owned estate specialising in the production of innovative hand crafted wines. It’s fairly large for a private enterprise, about 450 hectares with 200 hectares under vine. The other 250 are dedicated to their associated enterprises all surrounded by beautiful parkland. They have a restaurant, accomodation and spa, with a chef school, a cheesery making cheese from Friesland milk, and of course a wine tasting room. They offer various functions on the estate from conferences to weddings!  Their wines are quite special. Wine maker Jacques Viljoen uses tried and tested old school methods but also embraces modern technology and innovation. The result is wines with a classical elegance and modern twist. Every single one of their wines that I’ve tried has been excellent.

What’s it like?

Zevenwacht Bouquet Blanc 2009 is an ideal wine for quaffing on a summer’s day. It’s a blend of Muscat and Gewurztraminer, just off dry with tropical fruit and honey flavours, balanced by a cleansing acidity. Enjoy on it’s own or have with light dishes such as salads or a plate of cheese.

How much? Where from?

Zevenwacht Bouquet Blanc 2009 is only available in the UK from www.goodwineonline.co.uk at £8.16, but if you happen to visit Zevenwacht it’s an ideal wine to while away an afternoon sat on the terrace overlooking the vines, as without all the UK taxes it only costs about £4 from their restaurant!